A Tip For Tuesday - Edible Bowls

For an easy-to-clean-up breakfast for the kiddos either at home or on the go, make some instant oatmeal in a large measuring cup. When ready, pour into ice cream cones (the kind with the flat bottoms work best). Kids can top their oatmeal with raisins, coconut flakes, mini-marshmallows, or even a few sprinkles, just like at an ice-cream sundae bar. After all, the more fun their breakfast is, the more likely they are to actually ingest some of it! When they've finished eating, there are no kitchen bowls to wash nor are there messy paper bowls to gather up in the car and toss (if they've eaten en route to school). Edible bowls, what could be better?!















Image courtesy: noimpactman.typepad.com


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In case you didn't know it, I'm like the queen of blog-hoppin' lately. It's kind of like square dancing but without the dated outfits, smelly gym, and elderly caller.

Here's the schedule I keep:
Monday: Homestead Revival's Barn Hop
Tuesday: Heavenly Homemaker's Gratituesday, Southern Mama's Blog Hop at Sew Encouraging,
and Wrinkled Mommy's Tuesday Archive Link-Up
Wednesday: My Life and Kids Finding the Funny
Thursday: A Rural Journal's Rural Thursday Blog Hop
Friday: Deborah Jean's Dandelion House's Farmgirl Friday
Saturday: Camera Critter's Life With Dogs Pet Blogger Hop and Country Momma Cooks Saturday Link-Up

Since today is Tuesday, that means I'm linking my post
"It's Good To Be Home" with Wrinkled Mommy's Tuesday Archive Link-Up, and "Meeting My Babies" with Heavenly Homemaker's Gratituesday.


Come join the fun!